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Pastimes : THE COFFEE SHOP--A place to discuss Minute Subjects -- Ignore unavailable to you. Want to Upgrade?

To: Mephisto who wrote (22248)6/1/1999 4:08:00 PM
From: Ish  Read Replies (1) | Respond to of 24894
 
Pork spare ribs, much better than the St.Louis cut. I add BBQ sauce toward the end. If you see a brand of BBQ meat called LLoyd's it's pretty good. I've had the pork and beef. I see they now have heat n eat ribs.

I like the Italian sausages as well as brats. Sue likes her corn boiled but I like it on the grill.


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