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Pastimes
Winery
An SI Board Since April 2002
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Emcee:  monimoni Type:  Unmoderated
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131He received notable reviews from the Wine Spectator. Kevin Hamel was the winemamonimoni-5/24/2002
130Speak of the devil, I just got a flyer on the Hamel Syrah. Not exactly bargain Thomas Mercer-Hursh-5/23/2002
129Thanks for the information. --JackJack Banana-5/20/2002
128<I>how do you search for it?</i> Painfully! Actually, I usually stThomas Mercer-Hursh-5/20/2002
127If you do not find a wine you are looking for at wine-searcher, how do you searcmonimoni-5/20/2002
126Agree, Google is inclusive but requires a fair amount of time to sift through almonimoni-5/20/2002
125I've done a fair share of Google searches looking for hard-to-find wines, buThomas Mercer-Hursh-5/20/2002
124Histamines are a product of the natural fermentation of red wine coming from themonimoni-5/20/2002
123Wine-searcher is a nice tool that we use. Some major wine retailers do not listmonimoni-5/20/2002
122The SO2 level found in most wines should not impart a flavor to the wine. If winmonimoni-5/20/2002
121Sulfite is found in all wines both white and red because sulfite is a byproduct monimoni-5/20/2002
120FWIW, Wine Searcher (http://www.wine-searcher.com/) shows various vintages and vThomas Mercer-Hursh-5/17/2002
119Do they carry your wine in So Cal, in any particular stores? S.Savant-5/17/2002
118The antihistamine might work, but it's the sulfite. The BonTerra, I think itSavant-5/16/2002
117Regarding your headaches.... I recently met the red wine maker for Chateau Ste Jack Banana-5/16/2002
116Thanks for the elaboration. Do you think there will ever be a substitute for, orSavant-5/15/2002
115We use simple spreadsheet from MS. We also use a compliance company. Our needsmonimoni-5/12/2002
114Thank you for the closure comments and this, again a chuckle as we have just gonmonimoni-5/12/2002
113Do any of you folks use software to manage your cellar? Any positive or negativThomas Mercer-Hursh-5/12/2002
112<I>we will try his wine soon.</i> Tell him who told you to ask him Thomas Mercer-Hursh-5/12/2002
111While there is something nice about cork, I am not so wedded to it. The argumenThomas Mercer-Hursh-5/12/2002
110goes back to the word "know". Could launch off on this for fun...but monimoni-5/12/2002
109Hopefully people like you and Dan Berger who write about wines will continue to monimoni-5/12/2002
108<I>Have not tried the Acorn but I do know Bill at Acorn.....</i> HoThomas Mercer-Hursh-5/12/2002
107I'm not sure if I answered your question regarding balancing. With some lowmonimoni-5/12/2002
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