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Pastimes
Got A Great Recipe To Share????
An SI Board Since October 2000
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Emcee:  William H Huebl Type:  Moderated
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ReplyMessage PreviewFromRecsPosted
23448I love making cookies, and I love eating them too. One of our favorite desserts Neeka-5/16/2011
23447Now there's a flavor not often associated with yogurt. Good thinking! SounSiber-5/16/2011
23446And I also tried it with cinnamon yogurt (home-made) and that was incredibly gooWilliam H Huebl-5/16/2011
23445I checked out the Lobel website. Fantastic stuff. I'm not sure I'm up Siber-5/16/2011
23444Kind of where I live in Central Illinois. Outside of town where everyone has 5 aIsh-5/15/2011
23443<i>I heard they carry leprosy</i> Wouldn't surprise me at all. Murrey Walker-5/15/2011
23442<<As in, "Murrey there's an armadillo in the front yard; shoot itIsh15/15/2011
23441<i>Also when they have alligator or yak or buffalo or ostrich.</i> Murrey Walker-5/15/2011
23440Thing is I live in farm country and know the farmers who own the butcher shop soIsh-5/15/2011
23439I have worked in the foodservice industry (advertising) for the past fifteen yeaMurrey Walker-5/15/2011
23438Years ago my dad had a friend who was a butcher in Chicago who handled prime beeIsh-5/15/2011
23437<i>For the best meat get friendly with a butcher, not grocery, butcher shoMurrey Walker-5/15/2011
23436For the best meat get friendly with a butcher, not grocery, butcher shop. They wIsh-5/15/2011
23435Both cantaloupe and mangos have delicate flavors so the cherry juice would overwWilliam H Huebl-5/14/2011
23434Thanks, Murrey, for the information. I'll check them out. For now, thougSiber-5/14/2011
23433One order that I received (for porterhouse steaks) included what I would call a Murrey Walker-5/14/2011
23432I want to affirm your evaluation of Lobels. I have been ordering from them for 3RinConRon-5/14/2011
23431Siber, I have to agree with you in your description of Omaha. However, there arMurrey Walker15/14/2011
23430A couple of weeks ago I got one of those "just for you" mailings from Siber-5/14/2011
23429Mmmm. Just reading the recipe made my mouth water. That's going on my listSiber-5/14/2011
23428This is by far one of the tastiest parfaits my wife and I have ever made - my inWilliam H Huebl-5/13/2011
23427I sliced the steamed asparagus into 1 inch pieces and put some in the bottom of William H Huebl-4/27/2011
23426You are right. Made noteJudi Simpson-4/27/2011
23425You may need a bit of sweetener in it - I used 3 pkts of Splenda and it toned doWilliam H Huebl-4/26/2011
23424Right... I have almost everything done - so far the liquids taste very good togeWilliam H Huebl-4/26/2011
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