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Pastimes
For the love of CHEESE
An SI Board Since May 2010
Posts SubjectMarks Bans
350 13 0
Emcee:  Carolyn Type:  Moderated
Introduction Compact
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275Yes, that's a bit pricey. Sounds like you think it's worth it though.Stan-9/17/2010
274Mild I eat it on buttered French bread and it is delicious. Also have bison sumCarolyn-9/17/2010
273Sharp or mild?Stan-9/17/2010
272Buttery, smooth, solid yet creamy, not nuttyCarolyn-9/17/2010
271Can you give us some flavor characteristics of the Promontory?Stan-9/17/2010
270I ordered 4 different types from this site: Promontory Emigrant Full Moon SeaHiCarolyn-9/17/2010
269Neat site! beehivecheese.comCarolyn-9/5/2010
268That is so true.Carolyn-8/22/2010
267The convenience of non-stick is offset by a potential danger is just another exaStan-8/22/2010
266I didn't know that. I would never use Telfon at high temperatures but it is Carolyn-8/22/2010
265I don't think you would notice anything from it necessarily under normal lowStan-8/22/2010
264I never suffered anything from it. Besides, there have been many improvements siCarolyn-8/21/2010
263Are you saying that it's a false claim that teflon is bad?Stan-8/21/2010
262Nope.Stan-8/21/2010
261I thought that worry was laid to rest.Carolyn-8/21/2010
260Then you probably won't get lost in the bathroom.Ish-8/21/2010
259Actually, I use steel pans for most cooking. I do have an anodized aluminum one Stan-8/21/2010
258<< I also don't think non-stick pans are safe due to the chemicals unlIsh-8/21/2010
257I knew to butter the bread, but I did make large cuts that sometimes did not melStan-8/21/2010
256I didn't know about grating and covering the pan. Thank you!Carolyn-8/21/2010
255I've taken a few of the watercolor lessons. I really like utube. My next proNeeka-8/21/2010
254Another good one from Chow.com: How to make a grilled cheese sandwich. youtube.cStan-8/21/2010
253I found YouTube to be useful for all sorts of things beside being entertained. TStan-8/20/2010
252You're welcome.Stan-8/20/2010
251I wish I'd seen this earlier. I purchased some camembert a couple of weeks aNeeka-8/20/2010
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