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Pastimes : BS Bar & Grill - Open 24 Hours A Day
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To: Ilaine who wrote (3214)11/23/2002 9:32:33 AM
From: LindyBill  Read Replies (3) of 6901
 
They also used to cut their own meat on site -

They used to grind their meat on site, and behind windows where you could watch. Which meant you got a better and safer ground of beef. I always ordered the steak sandwiches. You got total safety, and a tender cut. I am not surprised that they have gone down hill.

I am at the point here in Hawaii that I will not order a Hamburger. You get a completely dried out, overcooked patty because they are so afraid of food poisoning.
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