SI
SI
discoversearch

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor.  We ask that you disable ad blocking while on Silicon Investor in the best interests of our community.  If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.
Pastimes : Diabetic Kitchen

 Public ReplyPrvt ReplyMark as Last ReadFilePrevious 10Next 10PreviousNext  
To: goldworldnet who wrote (524)5/7/2018 10:09:10 AM
From: Blasher3 Recommendations

Recommended By
abuelita
goldworldnet
GROUND ZERO™

  Read Replies (2) of 1096
 
that's why I do not drink milk.
I cook with lots of heavy whipping cream which has pretty much no carbs.
I get all of the supposed good stuff from milk in spinach and other veggies and limited dressings.
I make my own bone-broth, usually chicken, which is teaming with awesome vitamins and minerals.
True about the probiotics, but I "grow them" naturally by not eating junk so they occur naturally and are not killed by bad bacteria/junk.
And I feed them with delicious uncooked oatmeal (resistant-starch) .. and bone-broth.
Still testing all of this out as I am only a month into my serious, life-diet change .. and loving it!
I feel so good about my body and lost weight and light feeling that it drives me to continue eating delicious fats, etc.
I advise anyone dreading this change, to just set a short-term goal .. one month to stick with it strict and your life will be changed .. no more cravings and less weight that stays off.
As always, let me know if there is any way I can help . . information, emotional support, encouragement, . . .
Report TOU ViolationShare This Post
 Public ReplyPrvt ReplyMark as Last ReadFilePrevious 10Next 10PreviousNext