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Politics : Tell a joke - anything goes
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GROUND ZERO™
To: kumar who wrote (3138)11/5/2018 1:38:41 PM
From: da_spot1 Recommendation  Read Replies (1) of 13905
 
Kumar, that is an awesome recipe and I'll be trying it as my kids do love curry. Thank you:)

You are right in that the basic recipe is extremely versatile.

Here's a very similar one for Chinese chicken curry that I've done for years (and my mom before me lol!):

- Use chopped chicken thighs (preferably bone-in) as the meat of choice;

- Omit the chopped tomatoes, put raw chicken directly into the cooked spices to quickly brown and use broth to prevent the sticking;

- Turn heat to low and when chicken is cooked, add some chunks of boiled potatoes and use potato water or broth to get desired amount of sauce;

- Garnish with some green peas and chopped green onions.
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