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Pastimes : Got A Great Recipe To Share???? -- Ignore unavailable to you. Want to Upgrade?

To: Cage Rattler who wrote (2425)	4/19/2001 5:29:33 PM
From: Neeka	Read Replies (2) \| Respond to of 25073

OK Theodore this is what I came up with. Pickled Eggs 6 hard cooked eggs 4 cloves (24 in all) personally I wouldn't use any 2 cups vinegar 1/2 t ground mustard 1/2 t salt 1/2 t pepper Shell the eggs and stick cloves in the eggs Boil vinegar Make a smooth paste of the mustard, salt and pepper with a little cool vinegar and add to the boiling vinegar. Stir for about 1 minute. Put the eggs in a glass fruit jar and pour the boiling vinegar over them. Cover and refrigerate for about 2 weeks. Use with cold cuts and salads. M