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To: Annette who wrote (3423)	11/27/2002 12:12:26 AM
From: Ilaine	Read Replies (2) \| Respond to of 6901

>>canned cranberries<< Hardly any more trouble to boil a bag full of fresh cranberries with orange juice and sugar. Or you could get fancy with some pecans and grated orange peel. That's what I like. Every Thanksgiving I make at least one dish that only I like. This Thanksgiving it will be baked sweet potatoes, and Waldorf salad (chopped apples with chopped pecans, chopped celery, and mayonnaise). Sometimes it's green bean casserole, green beans with mushrooms (typically canned mushroom soup) and fried onions. The guys are meat-and-potatoes guys - roast beef, mashed potatoes, and beef gravy. They could eat this for breakfast, lunch and dinner. Not sure if side dishes are a chick thing, or whether men actually like side dishes. They do seem to like fried okra. The main reason I am not sure is my dad. I think he would be perfectly happy eating nothing but meat for Thanksgivig -- fried turkey, roasted elk, wild duck ragout, and the like. He was the first person I know who fried turkeys -- the bad thing was he used discarded donut grease from his favorite beignet (Cajun donut) shop. Donut grease makes fried turkeys taste strange.