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Pastimes : Got A Great Recipe To Share???? -- Ignore unavailable to you. Want to Upgrade?


To: Oral Roberts who wrote (21016)2/14/2008 12:28:07 PM
From: William H Huebl  Read Replies (1) | Respond to of 25073
 
I have heard you can use phyllo for a crust.... buy the dough because it is a pain to meke! Really flaky that way!



To: Oral Roberts who wrote (21016)2/14/2008 12:50:53 PM
From: William H Huebl  Respond to of 25073
 
Actually, I had it wrong - use puff pastry - either store bought or recipe: fooddownunder.com