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To: LindyBill who wrote (2428)12/9/2008 7:01:16 AM
From: Lane3  Read Replies (1) | Respond to of 39352
 
I did away with an entire PUMPKIN pie with whipped cream over Thanksgiving. The only Thanksgiving food I really like.

I make pumpkin "pie" without the crust and substituting Splenda. Same great taste, reasonable carbs. Not just for Thanksgiving and Christmas that way.