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To: Lane3 who wrote (2484)12/9/2008 11:22:17 PM
From: mistermj  Read Replies (2) | Respond to of 39355
 
I've been experimenting with Oatmeal pie crust. It worked pretty good for an experiment the first time.

I just mixed an egg into it to hold it all together and baked it at 400 with honey and some brown sugar.

I'll use splenda next time.

Added some applesauce and cinnamon to it after it baked.

Not bad for fake, no wheat, apple pie. It has possibilities with some more tweaking.