SI
SI
discoversearch

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor.  We ask that you disable ad blocking while on Silicon Investor in the best interests of our community.  If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.
Pastimes : Heart Attacks, Cancer and strokes. Preventative approaches -- Ignore unavailable to you. Want to Upgrade?

To: LindyBill who wrote (5849)7/14/2009 2:19:20 PM
From: Ken Adams  Read Replies (1) | Respond to of 39298
 
Unless that stuff is available at some health food market, I'll never taste it. I live alone and barely cook anything at all, unless it's a grilled steak, burger, pork chop or chicken breast. I am NOT gonna start baking my own bread.



To: LindyBill who wrote (5849)7/14/2009 2:29:58 PM
From: JSB  Read Replies (1) | Respond to of 39298
 
Ok, quick question. Btw, just got CCRP back
at .13, so I guess that's ok. But my serum
potassium was 5.5 and I'm going to assume the
jump was from eating only high potassium fruits
for the 3 days before the test because my wife
wanted to try something. Should I be concerned
if I stopped eating all the fruit and if so, what
steps should I take. The serum potassium lab
from 4 months ago was just fin at 4.6.


HomeMailHotSubjectMarksPeopleMarksKeepersSettings
Terms Of UseContact UsCopyright/IP PolicyPrivacy PolicyAbout UsFAQAdvertise on SI
© 2025 Knight Sac Media.  Data provided by Twelve Data, Alpha Vantage, and CityFALCON News