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Pastimes : Post Grubbers Trophy Case -- Ignore unavailable to you. Want to Upgrade?

To: Henry Volquardsen who wrote (382)	7/30/1998 2:09:00 PM
From: X Y Zebra	Read Replies (2) \| Respond to of 7616

Particulalry good are the insides that splat out, as you bite on them and you have to lick them from the side of your mouth

To: Henry Volquardsen who wrote (382)	7/30/1998 2:40:00 PM
From: SIer formerly known as Joe B.	Read Replies (3) \| Respond to of 7616

Yeah, but you don't get a workout that way. Once your full of grubs who wants to exercise. Speaking of grubs and exorcise, does anybody know how to exorcise the grubs from my squash plants without chemicals? I tried beating their leader senseless with a zuccini. While I found the experience exilerating his disciples are still eating my plants. Any help would be appreciated but I won't use chemicals. Cayanne pepper solution gets rid of bugs on tomatos but the grubs bore inside the squash where the pepper solution can't reach.

To: Henry Volquardsen who wrote (382)	7/30/1998 8:48:00 PM
From: E	Read Replies (2) \| Respond to of 7616

I just stumbled onto this thread, and am not a post grubber, but I do have one thing to say, and it's about eating worms. I in fact have eaten worms, handfuls of them, specifically deep fat fried mopane worms, caterpillars really, in Africa, to be polite, and on more than one politeness- requiring occasion. If you didn't look too closely at their wee caterpillar bodies, all burnt on the outside and greenish on the inside, but just concentrated on the hot fried greasiness of the little critters, you could think of them as a sort of unusual fast food. Needed a lot of salt.