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Pastimes
The Sauna
An SI Board Since July 2001
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1857 14 0
Emcee:  Poet Type:  Unmoderated
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507mmmmm, talk about a fresh start, oh la la, la la... giselencyclopedia.com You average joe-7/9/2001
506Fabian ...Fabio ... LOL you young puppies prolley don't recall Fabian ....Nemer-7/9/2001
505"I hear it goes well with a gallon of lemon water. -g oh yah, right.....LTradeOfTheDay-7/9/2001
504Well, almost everything goes better with beer... but it may not be a total coincthames_sider-7/9/2001
503YES ! In Emilia- Romagna... a wonderful dish. OK... since you started it , hereTradeOfTheDay-7/9/2001
502Bastage! I thought I was gonna get that one. Christie's hanging in pretty Poet-7/9/2001
501I love sage. Have you ever had squash-filled ravioli in a sage-butter sauce? APoet-7/9/2001
500LOL. And it's not creeping down to his belly button either. <edit - grubBill-7/9/2001
499rats - I've got 3 diferent types of sage - none of them hallucinogenic . ITradeOfTheDay-7/9/2001
498Fabio's got a bigger chest.Poet-7/9/2001
497Christy Brinkley now looks like Fabio.Bill-7/9/2001
496wish I looked like Fabio ...... but really look like Yassar Arafat .... cept mNemer-7/9/2001
495Yes, but you kick ass, Nemer. -g Viperchick and I have a theory that you actuaPoet-7/9/2001
494YYB ----- fat old and bald .... don't believe that for a second .... but, Nemer-7/9/2001
493Karen, of course you are right. And corporate e-mail is corporate e-mail ... noTradeOfTheDay-7/9/2001
492Here's a news item that meets both the "interesting topics" and &qPoet-7/9/2001
491Good morning TOTD, Yes, I was really taken aback by that article. I had assumedPoet-7/9/2001
490<i>I'm wondering of no one responded to this because no one really likLane3-7/9/2001
489LOL!!! Bastage! <g>Augustus Gloop-7/9/2001
488Very scarey Po. I'm wondering of no one responded to this because no one reTradeOfTheDay-7/9/2001
487You know, ts, I'm noticing that all your recipes go well with good English bPoet-7/9/2001
486Mustard powder is good, I'd forgotten that, and possibly some cornflour for thames_sider-7/9/2001
485I've never tried it with the mustard, but it sounds great. I think I <Solon-7/9/2001
484Hi Solon, My Mom used to make that for us. It was incredible comfort food. ShPoet-7/9/2001
483LOL, so THAT is Welsh Rarebit! One lives and one learns! Thanks for giving it aSolon-7/9/2001
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