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Biotech / Medical
Nutrition
An SI Board Since December 2001
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Emcee:  Mike McFarland Type:  Unmoderated
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527Geez Rick, publish one more of these and you'll wrest the title of Chief VitIan@SI-10/5/2009
526Meta-analysis (grain of salt)...... bmj.comscaram(o)uche-10/5/2009
525Public release date: 5-Oct-2009 Contact: Matt Daigle newsroom@entnet.org 703-53Ian@SI-10/5/2009
524Ah, I see that I am exempt, as I play tennis frequently (racquet sports can'scaram(o)uche-9/25/2009
523If anyone wants the following as a Word Document, PM me your email address. It&Ian@SI29/25/2009
522Thanks Doc, I'm now taking double the daily upper limit recommendation for Ian@SI-9/25/2009
521Phys Ed: Can Vitamin D Improve Your Athletic Performance? [NYT] By Gretchen ReyDoc Bones-9/25/2009
520Evidently there is. Crown Price sells a product that says "wild caught"DewDiligence_on_SI-9/15/2009
519Is there such a thing as a farm raised sardine or herring? Just asking - I don&#tom pope-9/15/2009
518I have a can of wild-caught Brisling sardines and a can of wild-caught kipper thDewDiligence_on_SI-9/15/2009
517Some speculation (or very early research) into Omega-3 benefits. In an early reIan@SI19/15/2009
516Middle age meat eating may protect later abilities NEW YORK (Reuters Health) – nigel bates-9/14/2009
515Omega-3 Fatty Acids and Inflammation: Novel Interactions Reveal a New Step in Nenigel bates19/14/2009
514Biscuits (aka cookies) can be seriously bad for your health... telegraph.co.uk nigel bates19/12/2009
513And a corollary is that one's ideal body weight should be lower as one ages,tom pope-9/11/2009
512Rather wishy-washy statements on weight training. I would have expected them toIan@SI-9/11/2009
511Dew, Not many. i.e. - 1 tin of Sardines has more than 3Gms of DHA. I believe Ian@SI-8/31/2009
510Approximately how many portions of fish per week are required to get 200mg/day oDewDiligence_on_SI-8/31/2009
509Public release date: 31-Aug-2009 Contact: Cody Mooneyhan cmooneyhan@faseb.org 3Ian@SI-8/31/2009
508Dieting Monkeys Offer Hope for Living Longer [NYT] By NICHOLAS WADE July 10, 20Doc Bones-7/23/2009
507Large Study Points to the Brain Benefits of Eating Fish [NYT] By RONI CARYN RABDoc Bones-7/23/2009
506The other thing that struck me is - what are the subjects' weight goals? Aretom pope-7/3/2009
505I got the impression that there was some data mining that supported the premise Ian@SI-7/3/2009
504As someone who is thin, not to say scrawny (BMI under 20), I hope there's a tom pope-7/3/2009
503Excess Pounds, but Not Too Many, May Lead to Longer Life [NYT] <i>Bring oDoc Bones-7/2/2009
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