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Pastimes : Wine You Can Enjoy @ Under $20 -- Ignore unavailable to you. Want to Upgrade?


To: MoneyPenny who wrote (354)5/3/2006 7:03:37 AM
From: MoneyPenny  Respond to of 1277
 
Er: "betting some posts". Got a PM this morning telling me I should have some coffee before I write. I am glad that this thread is Getting some more posts.

LOL MP



To: MoneyPenny who wrote (354)5/3/2006 9:11:01 AM
From: FiloF  Read Replies (1) | Respond to of 1277
 
I think that is a very good post -- drink what you enjoy and enjoy the experience. For example, I really am not a big fan of white wines so I usually order red, even with seafood or fish. Gasp! I am sure certain sommeliers and some wine geeks look at that with disdain. Too bad. I like reds and I am going to drink what I like.

The one white I do like is Riesling, but definitely on the dry side (not as a dessert wine).

As for the sauterne discussion -- I had the privilege of sharing a bottle of a D'Yquem from the early 80s. Easily the best dessert wine, actually the best wine period, that I have had. It just melted in my mouth.

And to take it on topic -- I have found a few really good bargains lately. One of them is Italian Red -- Allegrini Palazzo Della Torre. If you can get that for the price that I have been able to get lately ($13 for the 2001 vintage), definitely worth checking out.



To: MoneyPenny who wrote (354)5/3/2006 8:49:32 PM
From: Jon Khymn  Read Replies (1) | Respond to of 1277
 
>>>but alas, we can not discuss them here. ($20 per glass?)

I don't think anyone here will be offended if we discuss slightly (?) expensive wines...

>>> I took the full wine course at Windows on the World.

I've been wanting to take some wine classes. please tell me more about the course and how to enroll...



To: MoneyPenny who wrote (354)5/3/2006 11:07:39 PM
From: Peter Dierks  Read Replies (1) | Respond to of 1277
 
Rieslings can be very good. I have had some outstanding German wines that we could discuss here. Alas the wine stores around here stock very little. Most stores are more likely to stock German Mueller-Thurgau, YUK! The flip side is that it is difficult to know enough German producers and vineyards to make great selections. IMHO it is about as hazardous terrain as Burgundy, except I know more about the latter.

I am delighted to know that you are sticking to snob wines for your tasting. I used to know the owners of a wine friendly restaurant. They had wine events a few times a year, but I never made it to one. I kept offering to provide some more interesting wines thay they could buy from the distributor, but they never took me up on it.

I drank some 1989er Schloss Schonborn - Johannisberger Klaus Riesling Kabinett that is forward and fruity yet dry. I seem to recall paying around $16 for each bottle, but did not record that information.



To: MoneyPenny who wrote (354)5/4/2006 12:38:00 AM
From: Mark Marcellus  Read Replies (2) | Respond to of 1277
 
Okay, I just had another really good Riesling though not everyone here will like it - it's a little sweet and it has a screw cap.

It's the Loosen Riesling Dr. L 2004, for which I paid $9.29. It's only classified as qualitatswein, but you wouldn't know that from drinking it. Loosen is a top Mosel producer, and they do a really good job with this one. Best wine I've had for under $10 in a while. Here are my notes:

White straw. Pears, honey aroma. Intense pear, with classic riesling "slate". Long pear, cloves finish. Fruity, intense, delicious wine, I'd guess the sweetness is Kabinett+. Alcohol is only 8.5%. This is a real bargain.