SI
SI
discoversearch

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor.  We ask that you disable ad blocking while on Silicon Investor in the best interests of our community.  If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.
Pastimes
Wine You Can Enjoy @ Under $20
An SI Board Since July 2003
Posts SubjectMarks Bans
1277 54 0
Emcee:  Jon Khymn Type:  Unmoderated
Previous 25 | Next 25 | View Recent | Post Message
Go to reply# or date (mm/dd/yy):
ReplyMessage PreviewFromRecsPosted
927as noted, it is from the gamay grape. very good point about the value of the wiX Y Zebra-11/20/2009
926Moreover, Beaujolais is a different grape. But, they do make a Pinot Noir southThomas Mercer-Hursh-11/20/2009
925I really like the Lytton Springs, but I have always found Ridge's Three VallFiloF-11/20/2009
924<i>You can find references to Caymus Zins as recent as 2005, but it appearMurrey Walker-11/20/2009
923You can find references to Caymus Zins as recent as 2005, but it appears they haPeter V-11/20/2009
922correction...... beaujolais does NOT quite come from burgundy.... although it iX Y Zebra-11/20/2009
921My wife and I were in Napa some years back, and we visited Caymus. I was able toMurrey Walker-11/19/2009
920my apologies if this wine has been brought up to the attention of the thread....X Y Zebra-11/19/2009
919Le Beaujolais Nouveau est arrivé! yeah well... just a glorified (by the mX Y Zebra-11/19/2009
918Other than going to a Kermit Lynch party ( blog.kermitlynch.com and click on BloThomas Mercer-Hursh-11/19/2009
917<I>Is Caymus still producing?</i> Yes, but I've never heard of Thomas Mercer-Hursh-11/19/2009
916OK, it's typically a red for people who prefer White Zin, it's barely fePeter V-11/19/2009
915<i>Beaujolais Nouveau is now available. Definitely NOT a cellaring wine.&Peter Dierks-11/19/2009
914Speaking of Zins, Thomas. Is Caymus still producing? I knew they did in the paMurrey Walker-11/19/2009
913Been 75% for a good many years in the US. Couldn't tell you when, but as loThomas Mercer-Hursh-11/19/2009
912Such a shame to drink that soda pop when there are some really good Beaujolais aThomas Mercer-Hursh211/19/2009
911<i>Blending practices vary enormously. In US domestic wine, only 75% of whPeter Dierks-11/19/2009
910The always inexpensive Beaujolais Nouveau is now available. lawineco.com They Peter V-11/19/2009
909Blending practices vary enormously. In US domestic wine, only 75% of what is inThomas Mercer-Hursh-11/19/2009
908Petit Verdot is most likely used more in lighter vintages I was reviewing some PPeter Dierks-11/18/2009
907Great. It is wonderful you were able to enjoy yourself.Peter Dierks-11/18/2009
906<i>No argument about Cahors ... I just don't see it very often.</i&Mark Marcellus-11/18/2009
905Thanks, will check them out if I'm near them. SGSG-11/18/2009
904No argument about Cahors ... I just don't see it very often. There are, howThomas Mercer-Hursh-11/18/2009
903If you need a tasting while in LA, try this place. wineaccess.com They have rePeter V-11/18/2009
Previous 25 | Next 25 | View Recent | Post Message
Go to reply# or date (mm/dd/yy):