SI
SI
discoversearch

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor.  We ask that you disable ad blocking while on Silicon Investor in the best interests of our community.  If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.
Pastimes
Diabetic Kitchen
An SI Board Since March 2018
Posts SubjectMarks Bans
1096 40 0
Emcee:  goldworldnet Type:  Unmoderated
Introduction Compact
Previous 25 | Next 25 | View Recent | Post Message
Go to reply# or date (mm/dd/yy):
ReplyMessage PreviewFromRecsPosted
571Well, we already know that already cooked and then cooled potatoes and rice is sGROUND ZERO™35/8/2018
570Thankfully I have never like pasta. I agree with you that not having a taste forgoldworldnet-5/8/2018
569Yes, more research is needed and as I've said am opting now for a less starcgoldworldnet-5/8/2018
568Interesting article Josh. I'm skeptical about almost everything, and I wouldNeeka25/8/2018
567This is intriguing... but I must say here, I'm fully trained and skilled inGROUND ZERO™15/8/2018
566Just found this. It isn't definitive, but is being researched. Reheating Yougoldworldnet15/8/2018
565Yay..................I am going to try growing Jerusalem Artichokes. The conditiNeeka-5/8/2018
564Tonight is left overs night, and I have 1/2 a cooked sweet potato in the fridge.Neeka-5/8/2018
563RE: Butyrate [graphic] [graphic] paleoleap.com Josh * * *goldworldnet-5/8/2018
562ButyrAid can be purchased online iherb.comRMP15/8/2018
561thanks for the videos .... very interesting. i never knew that. more informatiabuelita15/8/2018
560sounds like a plan, stan! good luck and keep us up to date with your progress. abuelita15/8/2018
559My pleasure... I'm probably going to have cold roasted red potatoes and a nGROUND ZERO™25/8/2018
558I love red potato salad.Oblivious15/8/2018
557Just noticed, you had already addressed the reheating issue before my question. goldworldnet25/8/2018
556I bought them, and they weren't cheap. The first night we had them, they tasNeeka25/8/2018
555From what I understand, the cooling process changes the molecular structure of tGROUND ZERO™15/8/2018
554So refrigerating some food creates resistant starch, but does reheating the foodgoldworldnet-5/8/2018
553Yes, this topic of precooked and then chilled potatoes has been discussed I thinGROUND ZERO™15/8/2018
552GZ, I think I've read something like this before, but I don't recall theda_spot15/8/2018
551It's actually like having an apple... in Europe, the potato is considered aGROUND ZERO™25/8/2018
550yes, but that does not sound appetizing to me . . . have never even liked cold Blasher-5/8/2018
549yes, correct . . but good fiber which subtracts some from the carbs AND . . . 1 Blasher15/8/2018
548Excellent article... GZGROUND ZERO™-5/8/2018
547[graphic] diabetesselfmanagement.com Josh * * *goldworldnet-5/8/2018
Previous 25 | Next 25 | View Recent | Post Message
Go to reply# or date (mm/dd/yy):
HomeMailHotSubjectMarksPeopleMarksKeepersSettings
Terms Of UseContact UsCopyright/IP PolicyPrivacy PolicyAbout UsFAQAdvertise on SI
© 2025 Knight Sac Media.  Data provided by Twelve Data, Alpha Vantage, and CityFALCON News