Wine You Can Enjoy @ Under $20 | Stock Discussion Forums

STOCKTALK

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor. We ask that you disable ad blocking while on Silicon Investor in the best interests of our community. If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.

Pastimes
Wine You Can Enjoy @ Under $20

An SI Board Since July 2003

Posts	SubjectMarks	Bans
1277	54	0

Emcee: Jon Khymn	Type: Unmoderated

Introduction Compact

Go to reply# or date (mm/dd/yy):

Reply	Message Preview	From	Recs	Posted
527	The CNdP was quite delightful. I seem to recall that this was a negotiant wine m	Peter Dierks	-	12/26/2006
526	My first reaction would be a Sauvignon Blanc. Salmon is one of the few seafoods	Peter Dierks	-	12/26/2006
525	Yah, after drinking a bottle you'll need 20 20 hindsight to figure out where	Peter Dierks	-	12/26/2006
524	<I>Guigal 1988 Chateaux Neuf du Pape</i> How was it? The '88 a	carranza2	-	12/25/2006
523	thank you, mp.... the pinot noir sounds wonderful...i doubt i would have selecte	MulhollandDrive	-	12/25/2006
522	Sipping on a Chateau de Gaudou Cahors 2002, properly breathed, but a bit of a d	Eva	-	12/25/2006
521	It was a magnificent meal, everything turned out perfectly. I did see the comme	carranza2	-	12/25/2006
520	Where to buy wine cheap: This is part of a chain, you can pull up the chain web	Travis_Bickle	-	12/25/2006
519	Mad Dog 20/20	Augustus Gloop	-	12/25/2006
518	I always learn something new from you, MP. Will try the Pinot with salmon; I gri	SG	-	12/25/2006
517	Pinot Noir is one of the lightest and least tannic red wines. It has a silky te	MoneyPenny	-	12/25/2006
516	MP, This is from an amateur here but wouldn't a Pinot overwhelm the salmon?	SG	-	12/25/2006
515	Willamette Valley Pinot Noir from Oregon. The silky texture of the pinot noir w	MoneyPenny	-	12/25/2006
514	<edit> duplicate post	MulhollandDrive	-	12/25/2006
513	<i>That is a fantastic wine. I have not had it in several years. The rabbi	MulhollandDrive	-	12/25/2006
512	You seem to be spot on with your picks. Tonight I selected a Guigal 1988 Chateau	Peter Dierks	-	12/24/2006
511	Or serve the salad after the main course, which was its original position in din	MoneyPenny	-	12/24/2006
510	<i>Remember that vinegar ruins the wine. Serve after the salad.</i>	Mark Marcellus	-	12/24/2006
509	A friend gave em a bottle of his sweet peach wine. It is in the wine fridge wait	Peter Dierks	-	12/24/2006
508	That is a fantastic wine. I have not had it in several years. The rabbit is a go	Peter Dierks	-	12/24/2006
507	Sometimes choosing the right wine is as much fun as drinking it. The St Emilion	Peter Dierks	-	12/24/2006
506	Well, I'm glad to hear other folks' "better" wines fizzled al	SG	-	12/24/2006
505	so far it sounds like the posters here are making a good argument in favor of sc	MulhollandDrive	-	12/24/2006
504	<I>Oh and for those who think outside the $20 bun, Last Sunday was served	carranza2	-	12/24/2006
503	It is difficult to properly cellar wine for a long time. I served a 1975 Saint J	Peter Dierks	-	12/24/2006

Go to reply# or date (mm/dd/yy):